
Hey everyone, it is Louise, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, Teriyaki Salmon Avocado Bowl. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.
Teriyaki Salmon Avocado Bowl is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It's simple, it's quick, it tastes yummy. They're fine and they look wonderful. Teriyaki Salmon Avocado Bowl is something that I've loved my whole life.
Many things affect the quality of taste from Teriyaki Salmon Avocado Bowl, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Teriyaki Salmon Avocado Bowl delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Teriyaki Salmon Avocado Bowl is 2 people. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Teriyaki Salmon Avocado Bowl estimated approx 20 minutes.
To get started with this particular recipe, we must first prepare a few ingredients. You can have Teriyaki Salmon Avocado Bowl using 8 ingredients and 7 steps. Here is how you cook it.
Very simple, flavorful and nutritious dish.
Do not try this recipe when you are on a diet. You will end up eating another bowl of rice for the last drip of the Teriyaki sauce.
Ingredients and spices that need to be Get to make Teriyaki Salmon Avocado Bowl:
- 2 pieces fresh salmon
- 1 avocado
- 1.5 cup white rice
- (Optional) Trader Joe's Nori Komi Furikake Japanese Multi-Purpose Seasoning
- Teriyaki Sauce
- 2 tbsp Mirin
- 2 tbsp Honey
- 4 tbsp Soy Sauce
Instructions to make to make Teriyaki Salmon Avocado Bowl
- Wash the white rice and cook it in instant pot for 5 minutes with 1:1 water ratio.
- Cook 2 pieces of fresh salmon on a skillet until they are cooked through. Break them into smaller pieces during cooking.



- Cut the avocado in half. Remove the core and slice it.

- Add all the Teriyaki sauce ingredients into a separate bowl. Microwave for 15 seconds to warm up the honey and mix well.
- Put rice on bottom of the bowl, then top with avocado and salmon. Drizzle as much sauce as you like on top of the bowl. (There should be enough sauce for 2 bowls.)

- Delicious Teriyaki Salmon Avocado Rice bowl ready to serve!
- (Optional) Sprinkle Trader Joe's Nori Komi Furikake Japanese Multi-Purpose Seasoning on the bowl.

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So that's going to wrap this up with this special food Simple Way to Prepare Super Quick Homemade Teriyaki Salmon Avocado Bowl. Thank you very much for your time. I'm confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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