
Hello everybody, hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, From Canada: Maple Salmon Bake for Bento. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.
From Canada: Maple Salmon Bake for Bento is one of the most popular of recent trending foods in the world. It is easy, it's fast, it tastes delicious. It's enjoyed by millions every day. From Canada: Maple Salmon Bake for Bento is something which I have loved my whole life. They are nice and they look fantastic.
Many things affect the quality of taste from From Canada: Maple Salmon Bake for Bento, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare From Canada: Maple Salmon Bake for Bento delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make From Canada: Maple Salmon Bake for Bento is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this particular recipe, we must prepare a few ingredients. You can have From Canada: Maple Salmon Bake for Bento using 4 ingredients and 3 steps. Here is how you cook it.
I made a bento with regional ingredients and seasonings. Salmon and maple syrup are food specialties of Canada and I wanted to use them in a Japanese/Canadian themed bento.
It's a little on the sweet side to really bring out the maple flavour. Adjust to your liking. For 1 serving. Recipe by saki1010
Ingredients and spices that need to be Get to make From Canada: Maple Salmon Bake for Bento:
- 1 Salmon filets
- 2 tsp ☆Maple syrup
- 1 tsp ☆Mustard
- 1/2 tsp ☆Soy sauce
Steps to make to make From Canada: Maple Salmon Bake for Bento
- Preheat the oven to 390°F/200°C. Mix the ingredients marked with ☆ while it's heating.
- Put the fish in a ovenproof dish and cover with the ingredients marked with ☆. When the oven has heated, bake for 15 minutes.
- I used Canadian beer instead of water for the tempura side dish, and included matcha salt in this Japanese/Canadian combo bento.

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So that is going to wrap this up with this special food Recipe of Favorite From Canada: Maple Salmon Bake for Bento. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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